Featured Recipes
Sous Vide Salmon with Beurre Blanc Sauce
This Sous Vide Salmon recipe is a no-fuss technique that transforms these 6-oz salmon fillets into a melt-in-your-mouth experience. Perfectly portioned for two, it's a foolproof way to elevate your next salmon meal.
Heston Blumenthal’s Salmon With Bois Boudran Sauce
If you’re looking to experiment a little bit with your usual weeknight salmon recipe, this recipe will not disappoint!